Instantly recognisable from its salmon pink colour, the 2019 vintage is delightfully aromatic featuring bright florals and ripe aromas of white peach and honeydew with hints of baking spice. The harmonious palate is fresh and full of flavour — a delicious example of cool climate Marlborough Pinot Gris.
This wine has been crafted as an everyday glass of wine that can be appreciated as much on its own as it can when paired with food. Try the 2019 vintage with Seared Scallops in a Pinot Gris Butter Sauce.
Crafted to be enjoyed at the peak of its vibrancy and freshness, we recommend drinking this wine within 2 -3 years of vintage date.