It is said that William Teacher would not give his name to his blend until he had found perfection. Highland Cream is that whisky. It uses fully smoked peated single malt whisky from The Ardmore distillery, with this single malt as its fingerprint whisky. This gives an incredible depth and smoothness combined with a rich smokey undertone. Truly a masterpiece.
Rich amber with yellow gold highlights.
A deep and robust maltiness shows through at the very start that is accompanied by a gentle Highland peat smoke tang. This full flavour slowly fades to allow the sweeter fruitier flavours of apples, pears and heavy honey maturity to show through.
PALATE & BODY
There is a challenging and exciting taste that at the same time is round and warming. This superb flavour is full of rich malts and maturity that slowly fades to a silky rounded texture. This whisky is a delight, full of depth and substance.
Well balanced with a clean busy flavoured fullness that ends with a slow fading of flavours.