Edinburgh Seaside London Dry Gin

Originally made with foraged shoreline botanicals, Seaside Gin was the first of EGs collaborations in partnership with Heriot-Watt University's Brewing and Distilling MSc course. EG sourced marine plants including scurvy grass, ground ivy and bladderwrack to create a gin with distinctive minerality. These are complemented with aromatic spice notes from grains of paradise, coriander and cardamom.

43% ABV