Ataahua Pinot Noir 2017

Aroma/Bouquet: This Pinot Noir has a rich bouquet of ripe berry fruit and cherries with hints of earthy forest floor and mushrooms.


Palate: The palate is elegantly well balanced with silky tannins and a lingering finish.

Food Match: Serve with slow roasted lamb and seasonal roast vegetables.

Region: Waipara